Tag Archives: main dish

Confit Byaldi (aka Ratatouille’s Ratatouille)

Confit Byaldi (aka Ratatouille’s Ratatouille)

As a food blogger, I’m pretty sure I’m supposed to be really, really excited about pumpkin right now. But it’s still hotter than Hades, my CSA box is still overflowing with zucchini and eggplant, and nary a leaf has changed color (that I’ve seen, anyway). So I’m not going to rush it. Fall will come, and[click for recipe and more]

Stuffed Indian Eggplant with Sesame-Sunflower Masala

Stuffed Indian Eggplant with Sesame-Sunflower Masala

I’ve never really been an  eggplant fan. I think they’re beautiful and I know they’re good for you, but too many times when I’ve tried make good use of them, I’ve ended up with mushy, seed-laden, bitter messes. I gave up on eggplant a long time ago – or so I thought. Apparently I’d forgotten that[click for recipe and more]

Baked Macaroni and Cheese

Baked Macaroni and Cheese

Was it only three posts ago that I told you all how grateful I was to be alive after an incredibly scary car accident? Just ten short days later, I’m going to tell you again. I’m so grateful to be alive, and to be (relatively) okay. Due to the aforementioned car accident, I’ve been without[click for recipe and more]

Mexican Stuffed Peppers

Mexican Stuffed Peppers

For some reason, I always think that when I come back from a business trip, everything is going to settle down. I’ll arrive home at 5:30 with plenty of time to make a nice leisurely dinner, follow it with an evening run or bike ride, and still have time to get to bed early. And[click for recipe and more]

Roasted Tofu With Wasabi Dipping Sauce

Roasted Tofu With Wasabi Dipping Sauce

I might need to rename this blog. I’m starting to see a theme. I wonder if “foodmostpeoplehate-butireallyloveandwantyoutoloveittoo.com” is already taken. First the brussels sprouts, and now tofu – maybe next time we’ll tackle lima beans. Tofu and I do not go way back. When I attempted vegetarianism as a teenager, I successfully cut out meat[click for recipe and more]