Applejack and Ginger
Category: Drinks
Yield: 2 drinks
- 4 ounces Laird's Applejack brandy
- 8 ounces ginger ale
- Squeeze of fresh lemon juice
- Several drops aromatic bitters
- Apple slices for garnish
- Combine brandy and ginger ale in highball glasses over ice. Stir to combine.
- Add lemon juice and bitters. Garnish and serve.
Recipe by Baked In at https://www.baked-in.com/2014/11/02/applejack-and-ginger/
3.2.2807