Author Archives: Julie

Applejack and Ginger

Applejack and Ginger

I’ve never been a fan of sweet cocktails, but that seems to have changed a little bit this fall. Lately, I’m really enjoying darker, warming flavors with a tidge more sweetness than I would’ve thought I’d like. This was my first Applejack, purchased on a whim when stopping just to pick up some bitters – both are… [click for recipe and more]

Acorn Squash and Gorgonzola Pizza

Acorn Squash and Gorgonzola Pizza

Sometimes you really need a fancy pizza. My first pizza love will always be a classic pie smothered in marinara sauce and mozzarella, with a few garden variety toppings generously sprinkled on top (mushrooms and kalamata olives are my favorite). But there’s a special place in my heart for the gourmet pizza – flavors that… [click for recipe and more]